Join the Northwest Florida Ballet for the “Fall Into Dance” four-course wine dinner at Vin’tij Food & Wine on Sat., Nov. 3 at 6:30 p.m. Tickets are $100 per person (excluding gratuity) and seating for the event is limited.
Guests will dine on a delectable four-course menu by Vin’tij Chef Steven Vanderpool featuring seasonal delights that dance with the extraordinary flavors of a premiere vintner while NFB Music Director David Ott and soprano Kara Bishop provide entertainment.
The event supports live music provided by the Northwest Florida Ballet Symphony Orchestra for NFB’s 2018-2019 season production of The Nutcracker. The NFB Symphony Orchestra is led by NFB Music Director David Ott and is comprised of the finest musicians from the Southeast and abroad.
The evening’s fabulous menu and wine accompaniments will be announced soon!